Bnot Torah Blog
An Oriental Themed Supper!
November 22, 2011
We glanced at our watches, walking quickly through the Jerusalem rain. It was 7:55, and we were anxiously anticipating what 8 o’clock would bring. The next Bayit Cham had finally arrived, and once again we were walking towards Rachel’s house, wondering what we would be surprised with tonight!
We entered the apartment, and peered around into the dining room…..hey, is that Chinese noodles we see?? Nori?? Chopsticks?? No way! All out Oriental Night!! The table was decorated with all the ingredients any professional Oriental chef would need……(sushi rice, wasabi, soy sauce, hot mayo, bamboo mats, an assortment of vegetables, etc.). Little Bamboo shoots stood proudly at the center of the table, welcoming us with true National flavor. We all dove in to the Jasmine tea… wow!… so refreshing! Of course the feeling wouldn’t be complete without sushi on the menu. Our Chonechet set about teaching us to make sushi, and to be honest, considering we were all amateurs at this, we were shocked to see how professional they ended up looking! It’s time to open up a new Kosher Sushi joint!
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